Kuska Biryani

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, Kuska Biryani. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Kuska Biryani is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's easy, it's quick, it tastes yummy. They are fine and they look wonderful. Kuska Biryani is something that I have loved my entire life.

Many things affect the quality of taste from Kuska Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kuska Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Kuska Biryani using 25 ingredients and 10 steps. Here is how you can achieve it.

Easy no meat or vegetable rice that you can cook when you are running out of ideas.This is a very flavorful rice that you can easily pair with a good raita and the lunch is sorted.
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Ingredients and spices that need to be Make ready to make Kuska Biryani:

1. 1/2 cup mix dry fruit (almonds,cashews ,raisins)
2. 2 tbsp ghee
3. Masala for rice
4. 1 bay leaf
5. 2-3 cardamon
6. 4-5 cloves
7. 1 inch cinnamon stick
8. 1 tsp shahi jeera(cumin seeds)
9. 1 black cardamon
10. For Rice preparation
11. 1 Onion sliced
12. 1/2 cup coriander leaves chopped
13. 1/4 cup mint leaves
14. 1 tomato diced
15. 1/2 lemon juiced
16. 1 1/2 cup basmati rice soaked for half an hour in water drained
17. 3 cup water
18. 2 tsp ginger garlic minced or crushed
19. 2 tbsp curd
20. Masala powders
21. 1 tsp Kashmiri chilli powder
22. 1/4 tsp turmeric powder
23. 1/2 tsp garam masala
24. 1 tsp Biryani masala
25. to taste Salt

Instructions to make to make Kuska Biryani

1. Heat a heavy bottom pan.Add 1tbsp ghee and fry the chopped nuts and keep them aside for garnish.
2. Now in the same pan add 1 tbsp ghee and little oil and add all the masala for rice preparation. Let it fry for few seconds and wait for aroma to come.
3. Once aromat..add in the sliced onion.And fry it till soft and golden brown. Further add the ginger garlic and wait for the raw smell to go.
4. Add in the chopped tomato, curd and coriander mint leaves and give a good stir.
5. Now Add all the masala powder to it and give it a good stir.
6. Once the masala are combined nicely and oil is released. Add the presoaked and drained basmati rice to it.And fry it for few minutes.
7. Once everything is combined nicely. Pour 3 cups of boiling hot water and lime juice and cover and cook till rice is perfectly cooked.
8. Once the rice is completely cooked open the lid and cook till all the water is absorbed. Dont keep stirring.. it will break the rice.just ensure that it doesnt stick to bottom.
9. Once all the water is absorbed. Add all the nuts of garnish and cover it with lid for few minutes to absorb all the flavors.
10. Serve it with raita or any masala curry. It could be just had with little curd aswell. It could be even served with boiled eggs or meat.

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So that is going to wrap it up with this exceptional food Steps to Make Quick Kuska Biryani. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!