Gobhi 65

Hello everybody, it is Brad, welcome to my recipe site. Today, we're going to prepare a special dish, Gobhi 65. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Gobhi 65 is one of the most popular of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. Gobhi 65 is something which I've loved my entire life.

Many things affect the quality of taste from Gobhi 65, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gobhi 65 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gobhi 65 is 3-4 pepole. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gobhi 65 estimated approx 20-25 minutes.

To get started with this recipe, we must prepare a few components. You can have Gobhi 65 using 29 ingredients and 3 steps. Here is how you can achieve it.

#festival
#diwali2020
#namkeen
#savory

It's all time my favourite dish I love this dish

Ingredients and spices that need to be Make ready to make Gobhi 65:

1. 200 gm cauliflower
2. 8-10 curry leaves fine chop
3. 1 tsp refind flour (maida)
4. 1 tsp corn flour
5. 1 1/2 tsp rice flour
6. 1/2 tsp Kashmiri red chilli powder or red chilli sauce
7. 1 tsp ginger garlic paste
8. to taste Salt
9. 1/2 tsp garam masala
10. 1/4 tsp black pepper powder
11. as needed Water
12. 1/2 tsp schezwan sauce(optional)
13. 1 tsp oil
14. For gravy
15. 2 tsp schezwan sauce
16. 10 curry leaves
17. 1/2 tsp mustard seeds(Rai)
18. to taste Salt
19. 2 green chillies
20. 2 whole red chilli
21. 8 garlic cloves
22. 1/2 tsp grated ginger
23. 1/2 capsicum (optional)
24. 2 tsp curd
25. 1/2 tsp honey or sugar
26. 1 onion(opinion)
27. 1/2 tsp lemon juice
28. 2 tsp Coriander for garnishing
29. 2 tsp oil

Steps to make to make Gobhi 65

1. Take a bowl add flour cornflour rice flour red chilli powder garam masala salt schezwan sauce black pepper powder ginger garlic paste curry leaves and water and make a paste with water then add couliflower and mix well then fry all the couliflower
2. Now for gravy take a pan heat the oil add mustard curry leaves ginger garlic green chillies red chilli onion capsicum and soute now add schezwan souce honey curd leman juice and salt and mix well
3. After that add couliflower and mix it and serve hot

As your experience as well as self-confidence grows, you will find that you have more natural control over your diet regimen as well as adjust your diet plan to your personal tastes with time. Whether you wish to offer a dish that uses fewer or more active ingredients or is a bit basically zesty, you can make straightforward changes to accomplish this goal. Simply put, begin making your recipes on schedule. When it comes to basic cooking abilities for beginners you do not require to learn them yet only if you master some simple cooking methods.

This isn't a total overview to fast and easy lunch dishes however its great food for thought. Ideally this will get your innovative juices flowing so you can prepare scrumptious dishes for your household without doing too many square meals on your trip.

So that is going to wrap it up with this exceptional food Recipe of Speedy Gobhi 65. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!