Satvik food-Gujarati thali

Satvik food-Gujarati thali

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Satvik food-Gujarati thali. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Satvik food-Gujarati thali is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Satvik food-Gujarati thali is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Satvik food-Gujarati thali, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Satvik food-Gujarati thali delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Satvik food-Gujarati thali using 27 ingredients and 5 steps. Here is how you cook it.

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Makai nu shaak, gujarati kadhi, rice, rotli corriender chutney gunda keiry nu aacchhar and fresh mango

Ingredients and spices that need to be Make ready to make Satvik food-Gujarati thali:

  1. For Subji
  2. 2 onion
  3. 1 tomato
  4. 1 corn
  5. salt par taste
  6. 1 tbsp ginger chilli garlic paste
  7. 1 tbsp corriender and cuminseed powder
  8. 1 tsp termeric powder
  9. 1/2 tsp garam masala
  10. 1 tsp red chilli powder
  11. 3-4 tbsp oil
  12. 1 tej patta
  13. 4-5 pepper black
  14. 2-3 cloves
  15. For Gujarati kadhi
  16. 1 cup curd
  17. 1 tbsp besan
  18. 1 tsp sugar
  19. 1 tsp ginger chilli paste
  20. musterd seeds, cumin seeds, methi, for tadka
  21. 1 tsp ghee
  22. 1 elaichi, curry patta
  23. 2 cloves
  24. 1/2 tspoon hing for tadka
  25. 1 tbsp coriander chopped
  26. 1 tsp jaggery
  27. 1/2 cup rice boiled

Instructions to make to make Satvik food-Gujarati thali

  1. First chopped onion and saute with oil in cooker add tej patta, taj tukda cloves pepper, add salt and haldi powder, and ginger garlic chilli paste, now add grated tomato red chilli powder and water 1/2glass make 2 whistle.
  2. Now open the lid and add corn round cut and corn dana add coriander and cumin seed powder and water 1 glass mix well. and whistle 2-3.Add garam masala and coriander leaves chopped cook for 5 mins. on slow flame. Subji is ready.
  3. For Kadhi :-Mix besan in curd add ginger chilli paste salt and water. and boil. Give tadka and sprinkle coriander chopped.
  4. Make roti, Jeera rice serve with chutney, Aacchhar and ripe mango With Makai nu shaak and Gujarati Kadhi.
  5. Yummy tasty Gujarati Thali is ready to serve.

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So that's going to wrap it up with this special food Easiest Way to Prepare Perfect Satvik food-Gujarati thali. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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