No-Bake Eggless Brownie

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, No-Bake Eggless Brownie. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

No-Bake Eggless Brownie is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions daily. No-Bake Eggless Brownie is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from No-Bake Eggless Brownie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare No-Bake Eggless Brownie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook No-Bake Eggless Brownie using 10 ingredients and 8 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make No-Bake Eggless Brownie:

1. 2/3 cup flour
2. 1/3 Cup Cocoa Powder
3. 1 & 1/4 cup milk
4. 1/4 Cup butter
5. 1/2 cup Sugar
6. 1/2 Tsp coffee
7. 1 tsp vanilla essence
8. 1/2 cup chopped chocolate
9. 1/2 cup hot whipped cream
10. as required Almond Flakes

Instructions to make to make No-Bake Eggless Brownie

1. Take a bowl, place strainer and add flour and cocoa powder and strain it and mix well.
2. Now take a pan and pour 1 cup milk, butter, sugar mix well and dissolve sugar.
3. Now add coffee give a mix, then add vanilla essence and mix well. Now add sifted flour and cocoa mixture small batch and mix well.
4. Once its mixed well then add next batch flour and cocoa mixture and add gradually 1/4 cup milk and mix full flour mixture.
5. Cook it for 10-15 min., or until it can already hold a shape. Then transfer into 7" mould placed with butter paper or parchment paper. Flatten and smooth the surface.
6. Now take a bowl to add chopped chocolate and pour hot whipped cream and mix well. Pour the ganache on our brownie and spread evenly.
7. At last-place almond flakes one by one all over the brownie. Keep it in the fridge for 6-8 hours or over night.
8. Now unmold and cut into your desired shapes and serve.

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So that's going to wrap this up for this special food Simple Way to Prepare Any-night-of-the-week No-Bake Eggless Brownie. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!